El Pescador. Top Seafood in Madrid.
01-06-2016
This restaurant was created in 1975 to offer the products of Pescaderías Coruñesas: oysters, clams, small crabs, goose barnacles, shrimp, prawns, mussels and the best fish. Here they have been offering, for years, the best and freshest products of the Galician coast. The restaurant has undergone a complete renovation in which we have adapted to new trends, giving the bar a larger presence but maintaining the restaurant and the original idea.
